Our South Texas Mesquite Coffee meets a Mexican Spiced Mocha drink recipe. The natural taste of the mesquite bean plus cinnamon, nutmeg and cayenne pepper give it a nice South Texas kick to help wake you up when you need it the most.
As the weather finally starts to offer breezy evenings and cooler mornings, giving us a much needed break from our Texas summer broil, the much welcomed smell of apple harvests entices our cravings for everything fall to come out to play! Though the start of our Texas autumns never call for sweaters, it does awaken our need to visit pumpkin patches, pick apples and the need for for spicy, sweet treats that do more than just satisfy our sweet tooth, they conjure cozy, fun memories of fall. So, kick up a few leaves with our incredibly delicious Mesquite Apple Cider Cupcakes.
